The Big Biscuit

This is our first time at this location. Our food was good. Pricey, but anywhere is pricey. Oatmeal with cranberries n pecans and marble rye toast was $9.99. It was good though. My husband said the omelette was good. The grits were thick but he asked for hot water, put a little in, and Delicious. The staff are friendly, especially our server Kevin (Awesome!!!) Would definitely come again to this location.

It was a Sunday morning when we stop by for breakfast there was a 40 minute wait which was nothing compared to some of the other places we had checked. The host although he was being harassed by another customer stayed pleasant with them and when he got to us was super friendly like nothing had ever happened. Another worker had heard me say when walking down the steps to the entry that I sure needed to Kleenex and when I was got inside the the restaurant this gentleman went and got me several napkins and said he hoped that it would be okay but they were just napkins which made me feel seen and special before even set at a table. Since the restaurant was "The Big Biscuit" I tried a 1/4 order their biscuits and gravy ...delicious and what can only be called is a fried biscuit then covered with powdered sugar and served with a side of strawberries, it was mouth-watering even though I don't remember the name of the dish. Our server had a million things going on but she did a great job and the service throughout the restaurant could only be called excellent!! If you ever get a chance to.. go to The Big Biscuit!!!

I had the pleasure of dining at Big Biscuit, and I must say, it was an extraordinary experience that left a lasting impression. From the moment we stepped in, the rustic charm of the restaurant's environment transported us to a cozy retreat that felt like a hidden gem. Now, let's talk about the food – it was an absolute delight. The star of the show, as expected, were their biscuits. These golden-brown, flaky wonders practically melted in our mouths. Whether paired with jam, gravy, or just a pat of butter, each bite was a heavenly experience. But the menu didn't stop at biscuits; it was a parade of comfort food that catered to every palate. From savory omelets to mouthwatering pancakes, the variety was impressive, and the flavors were spot-on. Adding to the ambiance was the warm and inviting rustic décor. The wooden furnishings, earthy tones, and cozy lighting created an atmosphere that was both nostalgic and welcoming. It felt like dining at a friend's countryside cabin – a much-needed escape from the hustle and bustle of city life. However, what truly elevated our experience was our waitress, Addison. Her friendly demeanor, attention to detail, and genuine enthusiasm for making our meal memorable made a significant difference. She was not just a server; she was like a culinary guide, offering recommendations and ensuring that every aspect of our dining experience was impeccable. In conclusion, Big Biscuit not only served delicious food in a rustic setting but also provided top-notch service through individuals like Addison. It's a place where you can indulge in comfort food while being enveloped in a warm and charming environment. If you're seeking a memorable dining experience that combines exceptional flavors, a cozy ambiance, and attentive service, Big Biscuit should definitely be on your list.

Hands down the best breakfast food. I've ever had anywhere, our waitress did a fantastic job of serving us, and every employee was constantly doing a great job of taking care of all the other customers. I wholeheartedly recommend any dish, but my favorite is the Titanic Omelette. 2nd photo is after eating 1 of the biscuits

It was my first time coming here. It was some great food. The service was on-point. I had asked the change tables because there was a noticeable draft where we were sitting, and was accommodated with no issue. Our server was Kaylee (not sure of the spelling), and she was very kind. We received our food way quicker than I was expecting, so that was nice too. I had The Mayberry and was surprised by both the quantity and quality of the food.